Seafood

Atlantic mackerel

Norway

Whole round or flaps · shore-frozen · size-graded

Norway's autumn mackerel is prized for its fat content — whole round, headed-gutted or flaps, size-graded for smoking, canning and retail programmes.

MOQ / volume

Full reefer or mixed loading

Packing

20 kg cartons · size-graded

Certifications

MSC options · IFS plants

Availability

Seasonal peak Sept–Nov · frozen year-round

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