Torrié Coffee

Colômbia — E.S.E. pod

Colombia

Experience · E.S.E. coffee pod · Sleeve of 15 E.S.E. pods

The exuberance and elegance of a coffee grown in the high Andes. Tasting notes: Light brown foam. Aromas of cocoa and caramel. Elegant coffee with a lot of body. It is sweet with moderate acidity and a lingering finish. Roasted ground coffee, with no added ingredients Caffeine 1.2%; Shelf life 24 months after packing. This coffee, which is cultivated at altitudes of between 1,200 and 1,800 meters, comes to us from the interior, mountainous area near the Andean Cordillera. As mechanical harvesting is impossible, its production is time consuming and labor-intensive but the fineness of these coffees is well-known worldwide. The lava from the plentiful volcanoes imbues the soil with mineral salts. The coffees from this area bring with them the complex, intense aroma and exotic taste of the mountains. Produced by Torrié / JMV in Rio Tinto, Portugal. NorthBridge Sourcing is the general sales agent for the brand in Germany and Türkiye.

MOQ / volume

Programme volume — retail, wholesale or food-service, confirmed per enquiry

Packing

Sleeve of 15 E.S.E. pods Loading data: 800x1200 mm: 768 units/pallet | Semi-trailer: 25,344

Certifications

Roasted in Portugal by JMV – José Maria Vieira, S.A. · Non-GMO

Availability

Germany and Türkiye via NorthBridge general sales agency

Open technical datasheet (PDF)

NorthBridge Sourcing is the general sales agent for Torrié in Germany and Türkiye. The coffee is roasted in Rio Tinto, Portugal, and is not held in NorthBridge warehouse stock.